A number of kaiseki meals aimed at local production for local consumption
Located between the Sea of Japan and the Chinese mountains, edible wild plants where you can feel the breath of the mountains in spring.
In summer, seafood such as rock oysters and white squid.
In autumn, mountain products such as shiitake mushrooms and nameko mushrooms.
And even in winter, snow crabs.
Please enjoy the taste of various seasons in each season of Tottori.
Summer-only delicious kaiseki cuisine of the Sea of Japan
■It has a sweet taste and you can enjoy a rich taste."Is it white?』\
■A top brand of rock oysters that you can enjoy the amazing size and creaminess that is also called sea milk."Natsumi』\
Please enjoy kaiseki cuisine using exquisite ingredients caught in the Sea of Japan.
*Please understand that the contents of the dishes may change depending on the purchasing situation.
menu
・Assortment of 3 seasonal small bowls
・Red miso soup
・White or sashimi
・White or nigiri sushi
・White or lower leg tempura
・White or grilled lower legs
・Natsumi(Rock oysters)
・White bowl
・Seasonal dessert
Top brand of "white oysters" and rock oysters"Natsumi』\
Rate
14800 yen including tax
Period available:
to be decided
Mushroom kaiseki cuisine
"Mushroom Kaiseki (6,700 yen)" using various mushrooms, developed at the "Japan Mushroom Center" with the theme of "safety, security, deliciousness, and health".
Among them, the thick and Shiitake"shiitake steak" is delicious enough to change the image of Shiitake
Mushrooms are high in fiber and this healthy dish is especially popular with women and the elderly.
For countries that prefer to eat mushrooms
Russia / France / Italy / China, and Japan can be mentioned, but among these, the Japanese seem to have the lowest intake of mushrooms.
●I fell in love with it at a glance and was surprised to see "Shiitake Mushroom Steak (Jumbo Shiitake Mushroom)"
●Shiitake mushroom's first love(Two-body shiitake mushroom)
●Crispy daughter raised in Tottori(Willow Matsutake)
●Mushroom seven fortune hot pot(Seven kinds of mushrooms will be launched)
Other original mushroom dishes are available.
We also have a "mushroom lunch" where you can enjoy mushrooms at noon. (Reservation required)
Characteristics
taste | Glutamic acid and guanylic acid coexist as umami components in shiitake mushrooms, enhancing the taste of food. |
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Low calorie | Mushroom dishes are low in calories but contain many active ingredients in addition to vitamins. |
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Dietary fiber | Mushrooms, including shiitake mushrooms, contain a lot of dietary fiber. |
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Some of the benefits of mushrooms | Immunity enhancement effect(Anti-cancer effect. Anti-virus effect, etc.)/Blood pressure lowering effect/Cholesterol lowering effect/Bokeh prevention/Beautiful skin effect |
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Seasonal Kaiseki Meal
Seasonal Kaiseki Meal(8,400 Image drawing)
Ingredients of various seasons for each season, which can only be tasted on that day
A colorful "seasonal kaiseki meal" finished with a cooking method that makes the most of the ingredients.
Please enjoy authentic dishes of Tottori, which is blessed with mountain seafood.
Seasonal kaiseki cuisine (9 items) 5,800 yen (Tax included)
Seasonal kaiseki cuisine (10 items) 7,200 yen (Tax included)
Seasonal kaiseki cuisine (11 items) 8,400 yen (Tax included)
Menu example
Seasonal Kaiseki Meal 【9 items】 | Appetizer/Zuri/Boiled food/Fried food/Grilled Dish/Plate/Steamed food/Suimono rice/Water confectionery |
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Seasonal Kaiseki Meal【10 items】 | Appetizer/Zuri/Boiled food/Fried food/Grilled Dish/Plate/Steamed food/Strong soup rice/Water confectionery |
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Seasonal Kaiseki Meal【11 items】 | Appetizer/Zuri/Boiled food/Fried food/Grilled Dish/Plate/Steamed food/Strong appetizer/Vinegar/Suimono rice/Water confectionery |
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Special Kaiseki
A special day using local ingredients such as Tottori Wagyu Beef, Daisen Chicken
"Special Kaiseki cuisine".
Please enjoy the blessings of Tottori.
Seafood carefully selected kaiseki cuisine 8,000 JPY(Tax included)
Reward from the earth Kaiseki cuisine 9,200 yen(Tax included)
Luxury kaiseki cuisine of the sea and the earth 12,300 yen(Tax included)
Hors d'oeuvre
We will produce banquets and parties with gorgeousness and deliciousness.
Individual dishes are also available for Corona
Please do not hesitate to contact us.
From 4,200 yen to 5,400 yen
Great Winter Food"Matsuba Crab』\
Speaking of Tottori"Matsuba Crab』\
Speaking of winter taste in Sanin Matsuba Crab. (Matsubagani)The light and elegant sweetness and delicate taste, the rich mellowness of the crab, is a taste that truly represents the Sea of Japan.
Breakfast
Adult breakfast(2nd night ~ Menu changes)
Japanese breakfast with perfect taste and nutrition.
Coffee and juice self-service in the morning!
Breakfast
Opening Hours | From 7:00 to 8:30 |
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Dining"Karin"
Very popular! Lunch with hot springs
How about a Taisuikaku lunch with your friends and family?
★Random lunch(No reservation required)
A:2,500 yen/B:2,000 yen/C:1,500 JPY
D:1,500 yen/E::1,500 JPY / Bowl of rice topped with sashimi:1,500 JPY
Okosama lunch:900 yen
Unaju:1,800 yen(Limited to 5 meals a day)
Prefectural Beef Hitsumabushi:1,500 JPY(Limited to 5 meals)
No reservation is required and all course come with natural hot springs!
★Excellent "Mushroom lunch』\(Reservation required by the day before)
A:3,300 yen/B:2,500 JPY
With natural hot spring!
lunch time:11:30 to 14:00(Last order:13:30)
~ Every Monday ~ (Thursday) is a store holiday ~
*Shiitake software is currently discontinued.
*Towels are sold for 100 yen.
Restaurant information
An example of lunch | Random lunch/Mushroom Lunch A / B / Kids Meal/Shiitake software(Out of Operation) |
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Opening Hours | Breakfast:7:00 to 8:30/Lunch:11:30 to 14:00(Last order 13:30)/Dinner:From 18:00 to 19:30 |
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