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Shiitake-Kaikan Taisuikaku
0857-24-8471
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Cuisine

A number of kaiseki meals aimed at local production for local consumption

Located between the Sea of Japan and the Chinese mountains, edible wild plants where you can feel the breath of the mountains in spring.
In summer, seafood such as rock oysters and white squid.
In autumn, mountain products such as shiitake mushrooms and nameko mushrooms.
And even in winter, snow crabs.
Please enjoy the taste of various seasons in each season of Tottori.

  • Summer-only delicious kaiseki cuisine of the Sea of Japan

    ■It has a sweet taste and you can enjoy a rich taste."Is it white?』\
    ■A top brand of rock oysters that you can enjoy the amazing size and creaminess that is also called sea milk."Natsumi』\

    Please enjoy kaiseki cuisine using exquisite ingredients caught in the Sea of Japan.

    *Please understand that the contents of the dishes may change depending on the purchasing situation.

    menu
    ・Assortment of 3 seasonal small bowls
    ・Red miso soup
    ・White or sashimi
    ・White or nigiri sushi
    ・White or lower leg tempura
    ・White or grilled lower legs
    ・Natsumi(Rock oysters)
    ・White bowl
    ・Seasonal dessert

    • Top brand of "white oysters" and rock oysters"Natsumi』\

      Rate
      14800 yen including tax
      Period available:
      June 5th (Wednesday) - August 8th(Thursday)

  • Mushroom Kaiseki Cuisine/Mushroom Lunch

    "Mushroom Kaiseki (6,700 yen)" using various mushrooms, developed at the "Japan Mushroom Center" with the theme of "safety, security, deliciousness, and health".
    Among them, the thick and Shiitake"shiitake steak" is delicious enough to change the image of Shiitake
    Mushrooms are high in fiber and this healthy dish is especially popular with women and the elderly.
    For countries that prefer to eat mushrooms
    Russia / France / Italy / China, and Japan can be mentioned, but among these, the Japanese seem to have the lowest intake of mushrooms.

    ●I fell in love with it at a glance and was surprised to see "Shiitake Mushroom Steak (Jumbo Shiitake Mushroom)"
    ●Shiitake mushroom's first love(Two-body shiitake mushroom)
    ●Crispy daughter raised in Tottori(Willow Matsutake)
    ●Mushroom seven fortune hot pot(Seven kinds of mushrooms will be launched)
    Other original mushroom dishes are available.
    We also have a "mushroom lunch" where you can enjoy mushrooms at noon. (Reservation required)

    • Characteristics

      taste

      		Glutamic acid and guanylic acid coexist as umami components in shiitake mushrooms, enhancing the taste of food.

      Low calorie

      		Mushroom dishes are low in calories but contain many active ingredients in addition to vitamins.

      Dietary fiber

      		Mushrooms, including shiitake mushrooms, contain a lot of dietary fiber.

      Some of the benefits of mushrooms

      		Immunity enhancement effect(Anti-cancer effect. Anti-virus effect, etc.)/Blood pressure lowering effect/Cholesterol lowering effect/Bokeh prevention/Beautiful skin effect

  • Seasonal Kaiseki Meal

    Seasonal Kaiseki Meal(8,400　Image drawing)
    Ingredients of various seasons for each season, which can only be tasted on that day
    A colorful "seasonal kaiseki meal" finished with a cooking method that makes the most of the ingredients.
    Please enjoy authentic dishes of Tottori, which is blessed with mountain seafood.
    　
    Seasonal kaiseki cuisine (9 items) 5,800 yen　(Tax included)

    Seasonal kaiseki cuisine (10 items) 7,200 yen　(Tax included)

    Seasonal kaiseki cuisine (11 items) 8,400 yen　(Tax included)

    Children's Kaiseki meal 3,100 yen　　(Tax included)

    Kids meal 1,900 yen　(Tax included)

    • Menu example

      Seasonal Kaiseki Meal　【9 items】

      		Appetizer/Zuri/Boiled food/Fried food/Grilled Dish/Plate/Steamed food/soup/rice/Water confectionery

      Seasonal Kaiseki Meal【10 items】

      		Appetizer/Zuri/Boiled food/Fried food/Grilled Dish/Plate/Steamed food/Strong appetizer/soup/rice/Water confectionery

      Seasonal Kaiseki Meal【11 items】

      		Appetizer/Zuri/Boiled food/Fried food/Grilled Dish/Plate/Steamed food/Strong appetizer/Vinegar/soup/rice/Water confectionery

  • Special Kaiseki

    A special day using local ingredients such as Tottori Wagyu Beef, Daisen Chicken
    "Special Kaiseki cuisine".
    Please enjoy the blessings of Tottori.

    Seafood carefully selected kaiseki cuisine　　　　　8,000 JPY(Tax included)

    Reward from the earth Kaiseki cuisine 9,200 yen(Tax included)

    Luxury kaiseki cuisine of the sea and the earth 12,300 yen(Tax included)

  • Hors d'oeuvre

    The image shows a plated meal (5,400 yen per person), which can be reserved for 8 or more people.
    We will produce banquets and parties with gorgeousness and deliciousness.
    From 4,200 yen to 5,400 yen(Reservations possible for 8 or more people)

  • Great Winter Food"Matsuba Crab』\

    Speaking of Tottori"Matsuba Crab』\
    Speaking of winter taste in Sanin Matsuba Crab. (Matsubagani)The light and elegant sweetness and delicate taste, the rich mellowness of the crab, is a taste that truly represents the Sea of Japan.


  • Breakfast

    Adult breakfast(2nd night ~ Menu changes)
    Japanese breakfast with perfect taste and nutrition.
    Coffee and juice self-service in the morning!

    • Breakfast

      Opening Hours

      		From 7:00 to 8:30